Blue Cow Cheese Company
import and export
australia
Cheese making is a craft built on passion, knowledge, and deeply set intuitions: Blue Cow Cheese is no different. Established in 1998, Blue Cow Cheese Company has matured and developed over the last 18 years and is considered the leading independent specialty cheese importer, exporter and distributor in Australia. We stock the finest restaurants, wineries, independent retailers / provedores, and homes throughout the country. Whilst still remaining the same personable, boutique cheese specialist from 1998. We believe truth and honesty are the prerequisites to successful customer relations and engagement. We aim for the highest levels of customer satisfaction, and meet these obligations through feedback and open communication with our clientele. Our close alliances with artisan and farmhouse cheesemakers has provided us with an exclusive, varied, and esteemed range of cheeses at our disposal. Every fortnight, flights leave Charles de Gaulle and Venice Marco Polo airports with fresh cheeses from across Europe, bound for our Australian cheese rooms and larders, which are hygienically stored in temperature-controlled storage facilities specific to cheese. Our Perth warehouse abides to the strictest food safety standards, and are regularly reviewed by our own internal hygiene body. Our dedication to hygiene and expedited delivery not only guarantees the freshest cheeses, but also the finest representation of the cheese. This is how you might describe them; Delicate, Delicious, Creamy, Oozing, Spicy and Matured! Put simply, we love our cheese and this is our gift to the people of Australia.
